Dried Pinto Beans - Organic - 38 oz

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  • Regular price $5.95

  • Description
  • Ingredients


  • Organic

Country(s) of Origin: USA

How to Use:

Sort, discarding any stones, debris or malformed beans. Rinse in a colander. For every 2 cups of beans add 10 cups of hot water. Heat to boiling, let boil 2 to 3 minutes. Remove from heat, cover and set aside for one hour. Discard the soak water. Place the soaked, rinsed and drained beans in a large saucepan with fresh hot water. Water level should be about one inch above the beans. Add a tablespoon of cooking oil may reduce foaming and boil-overs; If the water should foam, skim it off. Boil beans for 10 minutes, then simmer until tender (approximately 1 to 2 hours, depending on the variety). Add seasoning during the cooking time, if desired.

Organic pinto beans